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July 27, 2014 -- Published by isaacfadedInstructed a friend in the catering business how to do some simple #Infusions and then create amazing tasting tank cocktails! This is grilled pineapple #Infused @CliqueVodkaUS mixed with fresh lemonade then garnished with pineapple and strawberry sizzurp. The other is the #MangoTango with jalapeño infused #Clique and served with mango nectar and topped with a pepper sliver! Great work Angela!!! #CliqueShots #Mixology #Mixologists